WebJun 12, 2015 · 4 c. ketchup. 1 c. mustard. 1 c. brown sugar. 3/4 c. apple cider vinegar. 1 1/2 tbsp. garlic powder. 1 tbsp. black pepper. 3 tbsp. liquid smoke. 3 tbsp. Worcestershire sauce. 1 1/2 tbsp. lemon juice. WebApr 8, 2024 · Use a clean, damp paper towel and wipe off the rim of the jar to ensure that you have a good seal. Once you’ve filled all of your jars and carefully used a jar lifter to place all of them within the instant pot, the next step is to close the lid and make sure the pressure valve is venting.
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WebApr 9, 2024 · Find great quick and easy ideas for leftover pulled pork, including garbage bread, breakfast recipes, pasta and more. ... Barbecue Pulled Pork Garbage Bread. Photo by: Kate Mathis ©2016 ... WebAug 26, 2024 · Instructions. Heat canola oil over medium heat and sauté onions and garlic until translucent and fragrant. Combine everything in a large pot and cook down for approximately 30 minutes, until thickened and syrupy. Remove bay leaves and let cool slightly. Transfer to a blender and pureé until smooth. port city rat trap by gerry boyle
Castleberry
WebPreheating can lead to less vacuum being achieved during water bath canning, and to buckle failures during pressure canning. Crack ribs evenly. Cook until about half done. Remove bones. Cut meat into squares. Season. Pack hot prepared meat into a hot jar and add hot broth to within 1 inch (2.5 cm) of top rim (head space). WebJan 27, 2015 · Ladle the boiling water over the meat in the jars, leaving 1″ headspace. Wipe the rims, adjust the lids/rings, and process in a steam pressure canner as follows: Pints: 75 minutes. Quarts: 90 minutes. Use … WebCreate a delicious meal in just minutes with Castleberry’s Carolina Pork. It contains premium ingredients including real pork, cooked and shredded with natural flavors and a … irish scones delivered